Italian · 25 min · easyGnocchi in Balsamic Herb Butter Sauce
with melt tomatoes & arugula-mozzarella topping
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Total time
25 min
Difficulty
Easy
Serves
2 hungry
Steps
6 short
What you need
scaled for 2 · pantry items in muted
- Fresh gnocchi400 g
- Red onion1 pcs
- Garlic clove1 pcs
- Balsamic glaze24 g
- Herb butter20 g
- Cherry tomatoes250 g
- Mozzarella1 pcs
- Arugula50 g
- Vegetable broth4 g
- Brown mushrooms100 g
- Oil2 tbsp
- Olive oil1 tbsp
- Honey1 tsp
- Saltto taste
- Pepperto taste
- Water150 ml